Nestled in the heart of Green Point, Umami Kitchen & Bar is a culinary celebration where East meets South. Our chef artfully blends the bold flavours of Japan, Thailand, and Korea with the finest local South African ingredients, creating a contemporary Asian fusion experience unlike any other in Cape Town.
Explore our seasonal menu featuring innovative dishes like Kimchi-spiced Springbok Tataki and Rooibos-smoked Salmon Nigiri. Each plate is a testament to our commitment to flavour, fusion, and fresh local produce.
Our bar is a destination in itself, serving expertly crafted cocktails infused with Asian botanicals and South African spirits. Join us for an after-work drink or a pre-dinner aperitif and discover your new favourite.
Host your next celebration or corporate function in our stylish and versatile space. We offer bespoke menus and dedicated service to ensure your event is both memorable and seamless.
"The Korean BBQ Lamb Ribs were absolutely phenomenal, and the 'Cape to Kyoto' cocktail was the perfect pairing. Umami is our new favourite date-night spot!"
"As a tourist, I was looking for something unique. The way they fuse local ingredients like biltong into their sushi is pure genius. A must-visit in Green Point."
"We hosted our annual corporate dinner at Umami and the team was exceptional. The set menu was a huge hit with our international clients and the service was flawless."
We'd love to hear from you. Send us a message.